Where'd the pig come from?

[Stoopider]

Baaacoonnnnn.....

Btw, I had Pork ears for lunch. Yummy. Crunchy.

[InnerSakuraChan]

Originally posted by: Stoopider
Baaacoonnnnn.....

Btw, I had Pork ears for lunch. Yummy. Crunchy.

[img]i/expressions/face-icon-small-disgusted.gif[/img][img]i/expressions/face-icon-small-disgusted.gif[/img] EEEEWWWWW . . . deep fried pig skin . . . You migh as well saw off a chunck of lard, melt it, and feed it to your self intravenously, for as much good as eating deep fried pig skin is going to do you. my god, we americans (assuming you are one, because only an american would eat that) have such strange eating habits.

I suppose it would be slightly hypocritical to say that i had a bacon omlett for breakfast . . . [img]i/expressions/face-icon-small-happy.gif[/img][img]i/expressions/face-icon-small-happy.gif[/img]

I wish I lucky pig . . . I would name it Pooky.

[Stoopider]

I'm of chinese Descent. I eat anything..[img]i/expressions/face-icon-small-tongue.gif[/img] Btw, Ear is probably amongst the best part of the pig. It's not fatty. It's more skin and the cartilage.. Rubbery bone that goes *crunch crunch* when eatin. And it's usually serve with those black oyster sweet and sour sauce. You should try it one day.