I bought fresh white fish (tilapia) to make dinner with and surprisingly the meal didn't taste as good as the fish I usually buy in the frozen multi-pack. The fresh fish cost about 3 times as much as the frozen ones, and the main reason I bought fresh was because they are sourced from somewhere other than China, which supplies the frozen fish.

It's weird but the problem was that the meal tasted too fishy with the fresh fish, which over-powered the flavors of the tomatoes, olives, capers, white wine, and butter sauce. I'll probably go back to the frozen fish sourced from China. If I'm going to die, might as well enjoy it before I go.