Quote Originally Posted by fahoumh View Post
Oh it was. Do you want me to post the recipe?
If you don't mind, I'd be happy.

I can't remember if I've had Blue Cheese before... but I'm pretty sure I have. I think I found it a bit strong as well, but as long as I had it in moderation I thought it was good. From memory, "romano" cheese was one I was rather fond of.